学者信息
已发表成果：
WOK 论文 1 篇;
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Recent Advances in Pickering Emulsions Biocatalysis System
Journal of Chinese Institute of Food Science and Technology,1009-7848,2023-03.
Wang, Ciang (1); Zhang, Yu (1, 2); Jiao, Bo (1)
EI:20232214172413 10.16429/j.1009-7848.2023.03.001
收录情况：EI